Meron Xanthan Gum Food Grade Powder 100 Grams

Meron Xanthan Gum Food Grade Powder 100 Grams

₹ 225.00 *
  • Brand: Meron
  • Catalog No.: MER-12
  • CAS No: 11138-66-2
  • Quantity/Unit: 100 Grams/Tin
  • Usually Shipped in: 1-3 Days

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Min Orderable Qty : 1 Pack

For lab/research use only, unless otherwise specified


Meron Xanthan Gum Food Grade Powder is supplied by the company, MERON.

Meron Xanthan Gum Food Grade Powder is primarily used as a thickening and emulsifying agent. A small amount of Xanthan Gum when added to liquids can vastly increase the viscosity. This hydrocolloid is used mainly in sauces, ice creams, mayonnaise, spreads, salad dressings and other frozen foods. Meron Xanthan Gum Food Grade Powder can be also used as an alternative for gluten free products and egg replacer.

Product specifications:

  • Catalog number: MER-12
  • Brand: MERON
  • Quantity/unit: Pack of 100gms in tin
  • Cas number: 11138-66-2

Product features:

  • Unique pseudo-plasticity rheological property.
  • High suspending effect on insoluble solids and oil droplets.
  • Low concentration and high viscosity.
  • Molecular structure remains unchanged under circumstance of high shear.
  • It is also used as an emulsifier in the cosmetic industry and for suspensions in the pharmaceutical industries


  • High viscosity-enhancing property and solubility in water.
  • High-efficient emulsifier and stabilizer.
  • Excellent stability to large range of temperature and pH change.
  • Satisfying compatibility with acid, alkaline, brine, enzyme, surface active agent, antiseptic, oxidant and other thickeners.
  • Perfect synergistic action when blended with guar gum, locust been gum and other colloids.

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