Soyabean Casein Digest Agar Plate W/ 1% Lecithin And 4% Polysorbate 80 is supplied by TM Media. The medium has soybean meal and casein peptone that offer the necessary nitrogen and amino acids for bacterial growth. The agar serves as a firm platform for bacteria to develop, and the other components furnish extra nutrients and aid in regulating the pH balance of the medium. To improve the identification and quantification of microorganisms that are hard to grow because of their hydrophobic properties, SCDA is typically supplemented with 1% lecithin and 4% Polysorbate 80. Soyabean Casein Digest Agar Plate W/ 1% Lecithin And 4% Polysorbate 80 is frequently employed in the food industry to identify and count foodborne pathogens like Salmonella and Listeria, as well as other microorganisms that can induce spoilage or fermentation. Lecithin, a naturally occurring phospholipid present in both animal and plant tissues, has the ability to emulsify fats by dissolving them into smaller particles that are more palatable to microbes. A surfactant called polysorbate 80 can also aid in solubilizing fats and oils, hence increasing their accessibility for microbial digestion.

Product Features :

• Size - 55mm plates
• Colour - Clear, amber-coloured
• Storage Temperature- 2-8C
• pH - 7.3
• Sterilization - Gamma irradiation

Product Specifications :

• Product Name -Soyabean Casein Digest Agar Plate W/ 1% Lecithin And 4% Polysorbate 80
• Catalog Number -TSP068GT-100Plts
• Quantity - 100 plates