Acacia gum powder by Research Lab Fine Chem Industries is a high grade reagent. Also known as gum Arabic, this natural gum contains the hardened sap of various species of the acacia tree. This gum is a complex mixture of glycoproteins and polysaccharides. It is considered the original source of the sugars arabinose and ribose. Acacia gum contains the biopolymer arabinogalactan, which consists of arabinose and galactose monosaccharides. Presently, acacia gum is mainly collected from two related species of Acacia nilotica, specifically Acacia senegal and Vachellia (Acacia) seyal.

Product Features:

• Applications: Analytical grade enzyme free Acacia powder has a wide range of applications in various sectors. It is widely used in the food industry, as an important ingredient in soft drink syrup and "hard" gummy candies such as gumdrops, marshmallows, and M&M's chocolate candies. Furthermore, it is the traditional binder in watercolour paint, in photography for gum printing, and it is also used as a binder in pyrotechnic compositions. Acacia gum can reduce the surface tension of liquids, which leads to increased foaming in carbonated beverages. Wine makers have successfully used this compound as a wine fining agent.

Product Specifications:

• Product Name: ACACIA AR
• CAS No. 9000-01-5
• Catalog No.:1621A 00500
• Quantity: 500 gm per pack