B.T.B. LACTOSE AGAR for isolation of pathogenic Staphylococci is supplied by TM MEDIA.In this media, Staphylococci are differentiated by their ability to grow at a high pH and in the presence of bromothymol blue. Proteose peptone and HM peptone B serve as a source of carbon, nitrogen, long-chain amino acids, vitamins, and other essential nutrients. Lactose is a fermentable carbohydrate with bromothymol blue as an indicator.

Product features:-

• Appearance - Cream to a greenish-yellow homogeneous free-flowing powder
• Gelling - Firm, comparable with 1.5% Agar gel
• Colour and Clarity of prepared medium - Greenish blue colored, clear to slightly opalescent gel forms in Petri plates
• pH - 8.40-8.80
• Storage temperature - 10-30 deg C

Product specifications:-

• Product Name -B.T.B. LACTOSE AGARfor isolation of pathogenic Staphylococci
• Brand Name - TM MEDIA
• Quantity - 500gm
• Catalogue Number - TM668