BRILLIANT GREEN AGAR BASE W/ 1.2% AGARis supplied by TM MEDIA. It is used for selective isolation of Salmonellae by inhibiting E.coli, Proteus and Pseudomonas species. Peptone serves as a source of essential nutrients. Lactose is the fermentable carbohydrate. Bile inhibits gram-positive bacteria whereas the gram-negative bacteria are inhibited by brilliant green. Production of gas from lactose fermentation is detected by incorporating inverted Durham's tube, which indicates the positive evidence of faecal coliform since non faecal coliforms growing in this medium do not produce gas.

Product features:-

• Appearance - Cream to pale green homogeneous free flowing powder
• Colour and Clarity of prepared medium - Emerald green coloured, clear solution without any precipitate.
• Shelf life - 3 years
• Storage temperature - Below 30 deg C

Product specifications:-

• Product Name -BRILLIANT GREEN AGAR BASE W/ 1.2% AGAR
• Brand Name - TM MEDIA
• Quantity - 100 gm
• Catalogue Number - TM047